Who Uses This Software?
POSbistro is an innovative mobile software for restaurants, catering, pizzerias, food trucks, and franchises.
Average Ratings
4 Reviews-
Overall
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Ease of Use
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Customer Service
Product Details
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Starting Price$49.00/month
See pricing details -
Free TrialYes , get a free trial
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DeploymentCloud, SaaS, Web
Mobile - Android Native
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TrainingDocumentation
Webinars
Live Online
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SupportOnline
Business Hours
Vendor Details
- POSbistro
- posbistro.com
- Founded 2012
- Poland
About POSbistro
Mobile point-of-sale and management software for restaurants, catering, pizzerias, coffee shops, bars, food trucks, and franchises. Cloud-based software: all information is sent to the cloud which allows you to manage and keep control of your business from anywhere in the world with your laptop or mobile phone. A robust portfolio of apps for end-to-end restaurant management: together with POSbistro platform we offer a portfolio of mobile apps for end-to-end restaurant management.
POSbistro Features
- Delivery Management
- Gift Card Management
- Online Ordering
- Order Management
- Separate Checks
- Split Checks
- Supports Loyalty Program
- Table Management
- Tips Management
an interesting solution on the Polish market and an alternative to traditional POS systems
It's too expensive

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Pros: The ability to count storage products. This is very important when you are boss. I can come to my storage any time and check how working my employess.
Overall: Just, easy work.
It is a great system for the price. Highly recommended for small business starting out.
Pros: I love the user friendly interface and the ability to quickly make changes needed even from my phone. I can quickly check custom reporting or create invoices.
Cons: I did not like the design or function of the Loyalty program. Often adding credits to an account would clear initial earned values.
Good but improvable

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Pros: easy of use, live management giving the possibility to check and monitor the incomes and live tables remotely, including discounts, surcharge etc..
Cons: map of tables not available, special menu configuration not easy and not always understandable in the kitchen ticket, expensive compared to other competitors.
Pros: The software is easy to use (like an application on the phone), therefore training employees takes much less time. The software works on tablets, so we spend much less on hardware.
Cons: There are several key functionalities missing all the time. We often meet problems in communication with the server.